Since 1990
Experience since 1983 serves as professional agent for food processing and packaging equipment and systems for industrial operations.

Food Processing & Packaging Machinery
Moulds for Chocolate & Candy and Consumable

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推薦展會  EVENT  2017 Chocex Shanghai
日       期  DATE  2017 03.22 ~ 03.24 

展位編號 合作夥伴 展出內容
Booth Number Our Partner Exhibits
       
Z23  荷蘭巧克力研磨科技
 公司
 Caotech B.V.   
 High efficiency batch and
 continuous systems for fine
 grinding of cocoa, chocolate and
 compound, for confectionery,
 ice-cream and bakery industries.
 Capacity ranges from batch size
 of 5 kg up to continuous plantof
 5000 kg/hr. Batch and
 continuous refining system for
 wet grinding process for
 chocolate and compound.
 專為可可豆磨漿,天然可可脂,
 代可可脂,麵包抹醬,餅乾夾心
 餡,威化夾心餡,霜淇淋塗層漿
 料,餅乾及威化塗層漿料,披覆
 漿料、包漿、抹醬等之各種高效
 率批次式、連續式巧克力研磨而
 設計之設備,及各種巧克力精磨
 流水線。產量自批次式5公斤,至
 連續式每小時5000公斤。各種高
 效率批次式、連續式濕式精煉系
 統。
       
REAL PROFESSIONAL FOR PROFESSIONAL SOLUTION
PROFESSIONAL SOLUTION FROM REAL PROFESSIONAL
 
 
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